If you are looking for some delicious vegan desserts that won’t break the bank, you have come to the right place. In this article, we will share with you five cheap and easy to make vegan dessert recipes that will satisfy your sweet tooth without compromising your health or budget. Whether you are craving pancakes, cookies, bread, brownies or ice cream, we have a recipe for you. All of these desserts are made with simple ingredients that you can find in any supermarket or online store. Plus, they are quick and easy to prepare, so you don’t have to spend hours in the kitchen. Here are the five vegan dessert recipes that you will love:
1. Gluten-free Blueberry pancakes
Delight in a stack of fluffy Gluten-Free Vegan Blueberry Pancakes with our scrumptious recipe. These pancakes are not only kind to gluten-sensitive tummies but also perfect for those embracing a vegan lifestyle. Enjoy a mouthful of blueberry goodness in every bite!
Make this recipe
2. Pistachio Ice cream
Are you looking for a refreshing and satisfying treat that is vegan, gluten-free, and easy to make? If so, you will love this no-churn vegan pistachio ice cream recipe that only requires a blender and a loaf pan. This ice cream is rich, creamy, and naturally sweetened with medjool dates. It also has a beautiful green color from the avocado and spirulina powder. You can enjoy this ice cream as a dessert or a snack, and top it with some chopped pistachios for extra crunch.
Make this recipe
3. Vegan Brownies
These brownies are a delightful twist on the classic favorite, and they’re completely plant-based. We’ve replaced traditional dairy and eggs with wholesome vegan ingredients, but we promise they don’t skimp on flavor or fudginess.
Make this recipe
4. Tahini Cookies
If you are a fan of tahini, you will love these vegan tahini cookies. They are soft, chewy, and full of nutty flavor. They are also gluten-free and refined sugar free, making them a healthy and satisfying treat.
Make this recipe
5. Gluten-free Banana Bread
This banana bread is moist, fluffy, and full of flavor, with a hint of cinnamon and nutmeg. It is perfect for breakfast, snack, or dessert, and can be enjoyed by anyone who loves bananas. Plus, it is low in calories and high in fiber, making it a healthy treat for your body.
Make this recipe